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Cooking in the moment

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boudicca posted 6/10/2011 16:19 PM

Amazon suggested Cooking in the moment to me the other day. I went to my local independent bookseller and purchased it.

It is wonderful! It reminds me a little bit of the Tessa Kiros cookbooks I recommended here before. The photography is beautiful. The recipes are simple, delicious, and easy, and it is based on real food and eating seasonally. The author is Andrea Reusing.

If you love cookbooks, check it out!

GabyBaby posted 6/15/2011 22:20 PM

Sounds like this might be right up my alley!
Thanks!

boudicca posted 6/20/2011 12:55 PM

I made the Rhubarb-Ginger sorbet and it was out of this world!

Then I made the Warm Slaw and the Potato Salad, both incredible!

This one is a keeper.

GabyBaby posted 6/21/2011 12:16 PM

I finally ordered the book last night. Cant wait for it to arrive!

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