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Unagie (original poster member #37091) posted at 2:18 PM on Wednesday, May 14th, 2014
This thread is definitely inspired by others. So what's you all time favorite sandwich? Mine is a pastrami sandwich from Katz deli with some potato pancakes. Pic below 
I apologize for the size lol.
atsenaotie ( member #27650) posted at 2:43 PM on Wednesday, May 14th, 2014
Spam, Velveeta and chopped onion mixed together, spread on half a bun, and toasted under the broiler. YUM
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jrc1963 ( member #26531) posted at 3:01 PM on Wednesday, May 14th, 2014
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MovingUpward ( member #14866) posted at 3:13 PM on Wednesday, May 14th, 2014
Going with a local favorite - The Kentucky Hot Brown
lieshurt ( member #14003) posted at 3:19 PM on Wednesday, May 14th, 2014
OMG...I've always wanted to try a Hot Brown. That looks yummy.
I love a good BLT. Or, sometimes a bacon/peanut butter sandwich is awesome too.
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gahurts ( member #33699) posted at 3:43 PM on Wednesday, May 14th, 2014
Unagie, I used to love Katz deli. I think that picture is the right size for their sangwiches if I remember right.
I love a corn beef and pastrami on rye with Swiss cheese, spicy mustard and sauerkraut.
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LosferWords ( member #30369) posted at 3:58 PM on Wednesday, May 14th, 2014
One of my favorites is the Albuquerque Turkey from Schlotzsky's. I usually order mine with the jalapeno cheese bread, but this is what it looks like:
I usually get this at least once a month. I think the one in the picture is a small. I always get the medium.
[This message edited by LosferWords at 9:59 AM, May 14th (Wednesday)]
Amazonia ( member #32810) posted at 5:04 PM on Wednesday, May 14th, 2014
I'm a sucker for a good cubano.
Or.....a monte cristo. I'm ashamed to even admit that 
but I seriously can't see it on a menu and then not order it. 
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Williesmom ( member #22870) posted at 5:15 PM on Wednesday, May 14th, 2014
I recently was on a Reuben kick. I ate one at every restaurant for about 3 months.
I wonder why I gained weight? 
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dontknowwhyme ( member #21587) posted at 5:20 PM on Wednesday, May 14th, 2014
Or.....a monte cristo. I'm ashamed to even admit that but I seriously can't see it on a menu and then not order it.
I love that sandwich. I had never had one before I traveled to Korea a few years ago. I don't know if it was because I was just so sick of choking down the Korean cuisine for too long or what but I still remember taking that first bite. I so enjoyed it. Now I make sure I go to that restaurant every time I go to Korea. It was at Bennigans. I need to look for one around here now. Thanks a lot.
[This message edited by dontknowwhyme at 11:29 AM, May 14th (Wednesday)]
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sad12008 ( member #18179) posted at 5:36 PM on Wednesday, May 14th, 2014
D*mn, Unagie, that's a BIG sandwich!!
Never heard of a Hot Brown, Moo...it's apparently got bacon on it so therefore is by default a winner. 
I like a good BLT with fresh garden tomatoes and really good bacon (that bacon on Moo's sandwich looks suitable). Tarragon chicken salad sandwiches are also hard to refuse. On occasion, I also crave weird things like cream cheese & olive sandwiches on very thin bread. When push comes to shove, though, if someone else is making the sandwich, it's pretty much my Favorite Sandwich du Jour.
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Jrazz ( member #31349) posted at 6:05 PM on Wednesday, May 14th, 2014
Muffalettaaaaaaaaa!!!!!!!
They're really easy to make, you just need a friend who is willing to cart back a jar of the M.Mix from New Orleans.
(Sorry the pic is blurry, I was shaking in anticipation... )
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nowiknow23 ( member #33226) posted at 6:26 PM on Wednesday, May 14th, 2014
Nothing - NOTHING beats the day after Thanksgiving turkey sandwich with cranberry horseradish mayo.
Nom.
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DepressedDaddy ( member #41521) posted at 6:51 PM on Wednesday, May 14th, 2014
Nothing like a classic...Reuben
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DepressedDaddy ( member #41521) posted at 6:53 PM on Wednesday, May 14th, 2014
Ohhh, a Monte Cristo too!
Since D I have become DDaddy 2.0 - or better known as DevotedDaddy
“Optimism is a strategy for making a better future. Because unless you believe that the future can be better, you are unlikely to step up and take responsibility for making it so."
MissesJai ( member #24849) posted at 3:29 AM on Friday, May 16th, 2014
#19 from Langer's Deli in Los Angeles. Best.Pastrami.Ever
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ISPIFFD ( member #26367) posted at 3:24 PM on Friday, May 16th, 2014
All-time fave: grilled cheese that I carefully peel apart and then add pickles and potato chips to :)
Lately: raisin/cinnamon bread with cheese and pepperoni inside. Mmmmmmmmm!
I'm done here; sick of 2 x 4s
Jrazz ( member #31349) posted at 11:06 PM on Wednesday, May 21st, 2014
Found it! Live and in person:
"Don't give up, the beginning is always the hardest." - Deeply Scared's mom
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