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Dinner tonight will be...

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FaithFool posted 5/17/2014 13:51 PM

This. Thin crust pan e pancetta at the hipster pizzeria. *swoon*

ThoughtIKnewYa posted 5/17/2014 13:56 PM

That looks great!

FaithFool posted 5/17/2014 14:04 PM

Nothing like a wood fired oven. I usually eat the whole thing right there. With wine.

It's my Binge Day.

LosferWords posted 5/17/2014 14:09 PM

Oh yeah. I could totally demolish one of those. That looks fantastic! Enjoy!

knightsbff posted 5/17/2014 21:36 PM

Mudbugs!!!!!!! At Chez Knights.

[This message edited by knightsbff at 2:23 PM, May 18th (Sunday)]

ThoughtIKnewYa posted 5/17/2014 21:54 PM

I'm by myself tonight, so I had two chicken wings and I made a sriracha sauce for them- BOTH of them!

[This message edited by ThoughtIKnewYa at 9:54 PM, May 17th (Saturday)]

DepressedDaddy posted 5/17/2014 22:28 PM

Knights, those craws look fantastic! I do love eating tails and sucking heads...I guess out of context, that could be misperceived real quick!

stilllovinghim posted 5/17/2014 23:49 PM

OMG Knights, I'd give my middle nut for those crawbabies!!!Drool!!!

knightsbff posted 5/17/2014 23:57 PM

They were gooood!!!!!!!

I think we should have a Louisiana G2G. We'll provide the crawfish and fixins, BYOB...

Sad in AZ posted 5/18/2014 00:09 AM

I had a Five Guys bacon cheeseburger and fries

Jpapageorge posted 5/18/2014 00:15 AM


I think we should have a Louisiana G2G. We'll provide the crawfish and fixins, BYOB...

I gotta bring my own Red Beans all the way from Cali?
end t/j

knightsbff posted 5/18/2014 00:23 AM

^^^nope. You have to make them here for erbody!

Amazonia posted 5/18/2014 08:49 AM

Jealous. I'm munching saltines, white rice and apple juice with rehydration saline stuff in it. Stupid stomach. If this parasite keeps coming back I'm going to need to name it.

knightsbff posted 5/18/2014 14:24 PM


Want2help posted 5/19/2014 23:26 PM

I had chicken legs and spaghetti squash noodles. No grains, diary, or sugar.

In related news, I hate FaithFool.

rachelc posted 5/20/2014 07:15 AM

We had brats with kraut and mustard.
tonight - hmmm - it all depends on what he eats for lunch and I make a different meat that night.

I bought half a beef at Thanksgiving. We'll eat that for a year and very handy so you don't have to run to the store for a lb of burger.

we dont' do carbs either so I have to get creative. Every once in a while I make a gluten free pizza.

painpaingoaway posted 5/20/2014 07:29 AM

I just got back from a trip to Spanish Fort, Daphne, and Fairhope, Alabama where I tried turnip French fries and they were AWESOME! I used to HATE turnips. Now I'm in love. ❤️

ISPIFFD posted 5/20/2014 08:02 AM

I had lobster ravioli and shrimp

I love Bertolli's

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