lol, no. I almost didn't open the thread because it said calling all domestic gods. I can just about boil water. This broccoli pie makes me feel like a rock star. Everybody loves it and I never ruin it, which is a miracle in itself.
Here it is:
1 onion chopped
1 lg. bag of frozen broccoli (defrosted and drained) You can use spinach instead of broccoli if you prefer.
3/4 cup veg oil
1 cup shredded cheddar cheese
1/2 cup grated parm cheese
1 1/2 cup bisquick
Grease pan (I use a square baking pan 9x9 or thereabouts), mix eggs, oil, bisquick, parm cheese and onions.
Add garlic (I use the kind in the jar, maybe 1/2 tsp more or less), broccoli and 1/2 cup of the cheddar (save the other half).
Cook for 1 hour at 350 and sprinkle the other 1/2 cup cheddar on top.