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Favorite Sangria Recipes?

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 Amazonia (original poster member #32810) posted at 12:08 AM on Monday, June 10th, 2013

I know that I could easily turn to google or Pinterest for this, but you guys are the smartest alcoholi--- I mean winos----- I mean drunks----- I mean cultured connoisseurs that I know.

I have this beautiful blue ceramic sangria pitcher that I was given as a shower gift three years ago. I have never used it. I have a friend coming into town to visit this coming weekend, and thought it would be fun to make sangria together.

So! I need your best, tried and true recipes, the boozier the better!

Thanks in advance

[This message edited by Amazonia at 6:23 PM, June 9th (Sunday)]

"You yourself deserve your love and affection as much as anybody in the universe." -Buddha
"Let's face it, life is a crap shoot." -Sad in AZ

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 Amazonia (original poster member #32810) posted at 12:20 AM on Monday, June 10th, 2013

The pitcher isn't it pretty?!

"You yourself deserve your love and affection as much as anybody in the universe." -Buddha
"Let's face it, life is a crap shoot." -Sad in AZ

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ok4now ( member #35896) posted at 12:39 AM on Monday, June 10th, 2013

I love your blue pitcher.

I am an allrecipes.com freak, here is the recipe that I use.

Make sure to make the night before.

http://allrecipes.com/recipe/sangria-sangria/detail.aspx?event8=1&prop24=SR_Title&e11=sangria&e8=Quick%20Search&event10=1&e7=Recipe%20Search%20Results

I hope you have a great time.

K

[This message edited by ok4now at 6:40 PM, June 9th (Sunday)]

BS - 45 (me), WS - 39, DD - 11
Separated (under the same roof) - 5/18
WS- moved out 8/20 (thank god)
D Day’s - 6/2/11 EA (would have been a PA if the OW was game), 2/9/17 EA work colleague, 4/12/18 PA his assistant of 10 years

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inconnu ( member #24518) posted at 12:40 AM on Monday, June 10th, 2013

the pitcher is very pretty, but I don't have any recipes for you. I keep looking at them on pinterest, but I haven't tried any of them yet. the ones with moscato and raspberries/peaches are what's catching my eye, and taste buds, though.

There is no joy without gratitude. - Brené Brown

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ok4now ( member #35896) posted at 12:41 AM on Monday, June 10th, 2013

I just noticed you are in DC I live in Gaithersburg.

Howdy neighbor

BS - 45 (me), WS - 39, DD - 11
Separated (under the same roof) - 5/18
WS- moved out 8/20 (thank god)
D Day’s - 6/2/11 EA (would have been a PA if the OW was game), 2/9/17 EA work colleague, 4/12/18 PA his assistant of 10 years

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Sad in AZ ( member #24239) posted at 12:43 AM on Monday, June 10th, 2013

Wrong season, but all of the fruit is available (except clementines, so sub oranges):

Fall Sangria

3 apples

3 pears

3 clementines

2-3 cinnamon sticks

2 tbsp honey or agave syrup

6 oz triple sec or cointreau

2 bottles of red wine (something fruity works best)

optional: fresh cherries

1. core and cube all fruit and put into a pitcher or carafe

2. add 2-3 cinnamon sticks & 2 honey, stir

3. add liquor and wine, stir and let sit.

it's best if you make this drink a few hours or even a day in advance and let the flavors marinate in the fridge. garish with fresh, ripe cherries : )

ETA: The picture:

[This message edited by Sad in AZ at 6:45 PM, June 9th (Sunday)]

You are important and you matter. Your feelings matter. Your voice matters. Your story matters. Your life matters. Always.

Me: FBS (no longer betrayed nor a spouse)-63
D-day: 2007 (two years before finding SI)
S: 6/2010; D: 3/2011

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nowiknow23 ( member #33226) posted at 1:11 AM on Monday, June 10th, 2013

Love the pitcher!

Cranberry Sangria

1 bottle red wine

1/2 cup orange juice

1/2 cup cranberry juice

1/4 cup brandy

1/4 cup Triple Sec

juice of one lemon

1 quart club soda

1/4 to 1/2 cup sugar

Sliced citrus----orange, lemon, lime

Mix, chill and serve

(ETA: I typically leave out the club soda until time to serve)

[This message edited by nowiknow23 at 7:12 PM, June 9th (Sunday)]

You can call me NIK

And never grow a wishbone, daughter, where your backbone ought to be.
― Sarah McMane

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 Amazonia (original poster member #32810) posted at 1:29 AM on Monday, June 10th, 2013

Okay, this is a novice question: what kind of wine do you guys use in your sangrias? Cheap or nice? What kinds of red? The stuff I drink normally is dark, deep, dry reds. I know virtually nothing about buying sweet wines.

ETA: feel free to tell me very specifically what to buy

[This message edited by Amazonia at 7:29 PM, June 9th (Sunday)]

"You yourself deserve your love and affection as much as anybody in the universe." -Buddha
"Let's face it, life is a crap shoot." -Sad in AZ

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nowiknow23 ( member #33226) posted at 1:48 AM on Monday, June 10th, 2013

I buy cheap red wine. Seriously - save the good stuff for drinking straight.

We tend to use Merlot or Cab, whatever is available.

You can call me NIK

And never grow a wishbone, daughter, where your backbone ought to be.
― Sarah McMane

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LosferWords ( member #30369) posted at 1:52 AM on Monday, June 10th, 2013

Instant "sangria" - Drink 1/4 to 1/3 of a Mike's Hard Mango punch. Fill remainder of bottle with your favorite boxed red wine. Place thumb firmly over mouth of bottle. Turn bottle upside down and right side up again to mix. Viola!

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Sad in AZ ( member #24239) posted at 3:39 AM on Monday, June 10th, 2013

Cheap and not too dry.

You are important and you matter. Your feelings matter. Your voice matters. Your story matters. Your life matters. Always.

Me: FBS (no longer betrayed nor a spouse)-63
D-day: 2007 (two years before finding SI)
S: 6/2010; D: 3/2011

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nowiknow23 ( member #33226) posted at 4:12 AM on Monday, June 10th, 2013

Perfect use for boxed wine, Ama. ***runs for cover***

You can call me NIK

And never grow a wishbone, daughter, where your backbone ought to be.
― Sarah McMane

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silverhopes ( member #32753) posted at 7:10 AM on Monday, June 10th, 2013

Sad in AZ, that looks wonderful!

Aut viam inveniam aut faciam.

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MissesJai ( member #24849) posted at 4:17 PM on Monday, June 10th, 2013

I made this recently with boxed red wine and it was a hit.

http://allrecipes.com/Recipe/Sangria-Sangria/Detail.aspx

I replaced the carbonated water & sugar with ginger ale and replaced the rum with brandy, and replaced the triple sec with peach schnapps. I made two LARGE bowls and it was gone within 45 minutes. It's YUMMY

44
Happily divorcing..
My Life is Mine!!!!
#BlackLivesMatter
Don't settle for no fuck shit....

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Lucky2HaveMe ( member #13333) posted at 4:27 PM on Monday, June 10th, 2013

We make Sangria a lot in the summer!

2 bottles red wine

1 c brandy

1/2 can frozen lemonade

club soda - maybe 1/2 liter or less

Fruit

Make and have the fruit soak up the sangria - that's the best part! We use oranges, cherries, and lemons.

[This message edited by Lucky2HaveMe at 10:29 AM, June 10th (Monday)]

Love isn't what you say, it's what you do.

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KeepCalm_CarryOn ( member #33374) posted at 4:44 PM on Monday, June 10th, 2013

I love white wine Sangria!! So yummy!! And I tend to use cheaper wines, I mean, you're adding a bunch of stuff anyway!

You are not dealing with rational people or situations. Normal thought processes won't work...story of my life.

Me- BW, 30
Him- fWh, 36
Mostly R'd, minus a few scars...bought a house and got a puppy...And baby makes 3! She arrived August 2013

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Snapdragon ( member #4286) posted at 5:54 PM on Monday, June 10th, 2013

[This message edited by Snapdragon at 11:55 AM, June 10th (Monday)]

Divorced - recovered and hoping to help.

"We're not broken, just bent, and we can learn to love again" ~Pink

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Jrazz ( member #31349) posted at 8:27 PM on Monday, June 10th, 2013

Perfect use for boxed wine, Ama. ***runs for cover***

I sense a disturbance in the Sass.....

Seriously though, I think that Sangria is a great reason to use box or jug wine. No, really.

I love Sad's recipe - it's a lot like mine. I have been trading peach schnapps for the triple sec, and I sub out some of the sweet stuff (honey) with ginger ale. I've never used cinnamon - that sounds great and may make the ginger ale unnecessary.

You really can't go wrong - just keep tasting till it seems right. (Caution - there comes a point where it's hard to tell anymore... )

[This message edited by Jrazz at 2:27 PM, June 10th (Monday)]

"Don't give up, the beginning is always the hardest." - Deeply Scared's mom

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 Amazonia (original poster member #32810) posted at 9:00 PM on Monday, June 10th, 2013

cheap wine... this is going to be tough.

I actually was just looking at my wine rack yesterday. Four bottles: 2 different $30 reds (both were on sale), a bottle of honey mead, and an $18 white. And I was like, "I think I need to buy something else, or this is going to be some dang expensive sangria"

"You yourself deserve your love and affection as much as anybody in the universe." -Buddha
"Let's face it, life is a crap shoot." -Sad in AZ

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lieshurt ( member #14003) posted at 2:43 AM on Tuesday, June 11th, 2013

Here is a recipe that I just saw on FB:

Indian Summer Raspberry Peach Sangria -

1 bottle of red wine

½ cup peach schnapps

½ cup pomegranate juice

½ cup fresh lemon juice

2 peaches

1 orange

2 lemons

½ pint of raspberries

24 ounces of raspberry flavored soda water

Mix and ENJOY

No one changes unless they want to. Not if you beg them. Not if you shame them. Not if you use reason, emotion, or tough love. There is only one thing that makes someone change: their own realization that they need to.

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