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purplejacket4 ( member #34262) posted at 4:34 AM on Thursday, October 10th, 2013
Mustard on most sandwiches
Hellman's mayo for tuna
Ketchup and mustard for burgers
Never Miracle *choke* Whip
Mustard on fries... Never ketchup. I'm weird I know. 
Me: BS 50
Her: FWS 53 (both family med MDs; together 23 years)
OW: who cares (PhD)
Dday: 10/11: 11/11 TT for months; NC 8/12
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"band aids don't fix bullet holes" Taylor Swift
I NEVER mind medical ???
ThoughtIKnewYa ( member #18449) posted at 4:53 AM on Thursday, October 10th, 2013
TIKY...we'll park across the street from eachother and have contests
That would be so much fun!!
ThoughtIKnewYa ( member #18449) posted at 5:01 AM on Thursday, October 10th, 2013
Central Grocery's Muffaletta mix. Your sandwich will kill it.
There's a mix for that?? I made mine from scratch and took a couple of weeks perfecting it. 
lynnm1947 ( member #15300) posted at 1:36 PM on Thursday, October 10th, 2013
Miracle Whip? (Shudders violently.) Just. Say. No.
Mayo (preferably homemade) on soome sandwiches--which I seldom eat anymore because of the S/O's gluten intolerance.
Mustard and maybe mustard/mayo combo on ham sandwiches.
Mayo and horseradish mix on roast beef sandwiches.
Mayo, lemon juice, celery salt, hot sauce mix on tuna.
Not as OCD as some; more than others! 
Age: 64..ummmmmmm, no...............65....no...oh, hell born in 1947. You figure it out!
"I could have missed the pain, but I would have had to miss the dance." Garth Brooks
jrc1963 (original poster member #26531) posted at 2:03 PM on Thursday, October 10th, 2013
Wow... I'm the only one who likes Miracle Whip?
I can't stomach regular plain boring mayo... It's just... I don't know. It just doesn't cut it for me.
I use mustard on salami, corned beef and pastrami always on Rye bread.
I use mustard on hot dogs
ketchup and miracle whip on burgers
miracle whip on BLT's
FWSO agrees with you on the mayo good... Miracle Whip bad
Me: BSO - 56 Him: FWSO - 79 DS - 23 D-Day - 12-11-09, R - he finally came homeYour life is an Occasion. Rise to it. - Mr. Magorium, "Mr. Magorium's Wonder Emporium"
TattoodChinaDoll ( member #34602) posted at 2:08 PM on Thursday, October 10th, 2013
Ketchup, mayo, or BBQ sauce depending on the sandwich and my mood. I will mix ketchup and mayo or BBQ sauce and mayo. There is an Italian place near me that makes this awesome thick kinda sweet balsamic that goes good on sandwiches. But never mustard. Not a fan.
Something I also do is mix curry powder with mayo.
Me: 35
WH: 37 TimeToManUp
Married: 14 years, together 19 years
3 daughters: 12, 8, 6, and 2 angel babies (2013 and 2014)
D-Day: 12/21/2011
Confronted him: 12/22/2011
This is the most difficult thing I've ever done.
lieshurt ( member #14003) posted at 2:14 PM on Thursday, October 10th, 2013
I like a good horseradish spread on most of my sandwiches. Or, a good mayo. Never miracle whip 
On a burger though, I like a mix of mayo, mustard and a tiny amount of ketchup.
No one changes unless they want to. Not if you beg them. Not if you shame them. Not if you use reason, emotion, or tough love. There is only one thing that makes someone change: their own realization that they need to.
SisterMilkshake ( member #30024) posted at 2:17 PM on Thursday, October 10th, 2013
Depends on the sandwich, but the main rule is:
5) Never Miracle Whip.
This is so good, TCD.
Something I also do is mix curry powder with mayo.
I sometimes mix mayo and ketchup together and put it on my hot dog with onions. Also, to dip my french fries in. I learned this in Utah. They call it fry sauce. They offer it at their fast food restaurants. We were like "Fry sauce?" but it is delicious.
BW (me) & FWH both over half a century; married several decades; children
d-day 3/10; LTA (7 years?)
"Oh, why do my actions have consequences?" ~ Homer Simpson
"She knew my one weakness: That I'm weak." ~ Homer Simpson
need_hope ( member #23989) posted at 2:29 PM on Thursday, October 10th, 2013
For sandwiches I'm mostly a mustard girl. Preferably a spicy mustard rather than just plain French's yellow mustard.
For tuna salad/chicken salad I like to mix some horseradish in with the mayo (must be mayo - never Miracle Whip). But I do not ever just put mayo on any sandwich as a condiment.
Ketchup is very rarely used. It's even a take it or leave it thing for me with french fries.
Me - happily engaged to a wonderful man
XWS - no longer matters
Tact is for people who aren't witty enough to be sarcastic.
Don't fuck with me, I fuck back.
abbycadabby ( member #27428) posted at 3:19 PM on Thursday, October 10th, 2013
Never, EVER, Miracle Whip!
Burgers- mayo and ketchup
Reubens- mustard
Lunchmeat- mayo and spicy brown mustard
Tuna/Chicken salad- mayo in the salad
Tred ( member #34086) posted at 3:21 PM on Thursday, October 10th, 2013
What, no vegemite? Personally, usually mayo on just about any type of sandwich that calls for condiments. Butter works good too. Take it or leave it on the rest. It really depends on the sandwich.
Married: 27 years (14 @JFO) D-Day: 11/09/11"Ohhhhh...shut up Tred!" - NOT the official SI motto (DS)
circe ( member #6687) posted at 3:25 PM on Thursday, October 10th, 2013
Mayo + Mustard
or
Mayo + Sriracha. Not the pale red stuff that looks like ketchup, but the dark and scary bottles that look like they'll hurt you.
[This message edited by circe at 9:26 AM, October 10th (Thursday)]
Everything I ever let go of has claw marks on it -- Infinite Jest
Lola2kids ( member #32789) posted at 6:09 PM on Thursday, October 10th, 2013
You and me jrc!
I grew up on Miracle Whip and thought that it was mayo.
Although my grandma made a fabulous homemade mayo.
Detest, detest, detest mustard!!!
That's my
BS: (Me) 48
Kids: twins DD(11)
D-Day April 18, 2011
Him:out Sept. 11, 2011
He moved an ocean away June 27, 2014.
"They say that absence makes the heart grow fonder but I am growing more and more fond of his absence"
tushnurse ( member #21101) posted at 7:24 PM on Thursday, October 10th, 2013
mustard on sandwiches, horseradish too, burgers get steak sauce, turkey from thanksgiving gets cranberry sauce with horseradish, preferably fresh.
Miracle whip on BLT's, and tomato sandwiches in the summer, and tuna salad.
Me: FBSHim: FWSKids: 23 & 27 Married for 32 years now, was 16 at the time.D-Day Sept 26 2008R'd in about 2 years. Old Vet now.
Crescita ( member #32616) posted at 8:08 PM on Thursday, October 10th, 2013
Why do you want to ruin a perfectly good sandwich with a bunch of gooey crap?
I mostly fall in this camp, but I do enjoy oil and vinegar on a sub, and occasionally put a bit of mustard between meat layers where it won't soggy up the bread.
“Happiness cannot be pursued; it must ensue.” ― Viktor E. Frankl, Man's Search for Meaning
gahurts ( member #33699) posted at 8:36 PM on Thursday, October 10th, 2013
Ok for me - Miracle Whip and Mayo are the same thing!!! Like butter and margarine.
(Ducks and runs out of the room)
Normally I don't put anything - meat, cheese and bread is the perfect meal.
But if I am in the mood for condiments then:
For burgers - ketchup and pickles
Most sandwiches - spicy brown mustard
Turkey, chicken, tuna - mayo (of whatever variety).
Fries - only salt. rarely ketchup. I was surprised the first time I went to Belgium and the national snack is fries with mayo.
"Strength does not come from physical capacity. It comes from an indominable will" - Mahatma Gandi
"Courage is being scared to death and saddling up anyway." - Aubrie
MartlArts ( member #36130) posted at 8:48 PM on Thursday, October 10th, 2013
I'm with Gonna, with regards to not needing/wanting the usual condiments. The only addition I make to the meat & cheese might be bbq sauce, depending on the meat. Leftover turkey is usually eaten minus bread, with berries heaped on. Yum - now I'm anxious for Thanksgiving!
excerpt from an awesome quote "Forgiveness - the finishing of old business that allows us to experience the present, free of contamination from the past."
Clarrissa ( member #21886) posted at 10:43 PM on Thursday, October 10th, 2013
I'm in the Miracle Whip camp. So is hubby. Don't really care for mayo. I use it on most sandwiches. On burgers, it's ketchup, pickles, lettuce and tomatoes. Occasionally, I'll use mustard on sandwiches.
BH Cee64D - 50
FWW (me) - 51
All affairs are variations on a theme. No one has 'Beethoven's 5th' to everyone else's 'Chopsticks'.
Exit Wounds ( member #32811) posted at 10:46 PM on Thursday, October 10th, 2013
Mayo w/ Olive Oil
ETA On all my sandwiches. Otherwise plain and dry.
[This message edited by Exit Wounds at 4:47 PM, October 10th (Thursday)]
Exit WoundsH of 17 years got gf pregnant, left our kids 9 & 11 and we never saw him again. -His choice.
little turtle ( member #15584) posted at 11:13 PM on Thursday, October 10th, 2013
Why do you want to ruin a perfectly good sandwich with a bunch of gooey crap?
NO condiments for me, thanks....
No dressing on my salad either, thanks.
Failure is success if we learn from it.
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